Cute Baked Easter Baby Chick Cakes

Cute Baked Easter Baby Chick Cakes

These baby chick cakes look so cute and are perfect for Easter. This cake requires easy few ingredients. Everyone will love the way they look and taste!

Cute Baked Easter Baby Chick Cakes Recipe:

Ingredients :

( makes 8 )

½ cup condensed milk melted chocolate

1 egg yolk

Red beann paste, baking chocolate, or your filling of choice

1 cup cake flour

 

Instruction

 

1. Mix 1 egg yolk with the condensed milk

2. Sift the cake flour
3. After mixing, let it sit in the refrigerator for 30 minutes
4. Afterwards, take it out and separate the dough into 8 pieces like so

5. Roll the filling into eight balls

6. Flatten each piece of dough and place the filling inside
7. Cover up the filling and shape it into a baby chick shape like so
8. Pinch the neck area to make the head and body shape
9. Finally, pinch out the beak

10. When you are done, bake it at 350 F / 170 C for 20 minutes

11. Draw on the eyes and wrings with melted chocolate
12. These baby chick cakes look so cute and are perfect for Easter. They are easy to make and only require a few ingredients. Everyone will love the way they look and taste.

Related Post to Cute Baked Easter Baby Chick Cakes

Leave a Reply

Your email address will not be published. Required fields are marked *